14-Carrot Fajita Saute
14-Carrot Fajita Saute Serves 2 People Ingredients: 1 LB Sirloin Fajita, trimmed, and about 3/4 inch thick. 1 Cup of fresh “Matchstick” pre-cut carrots. 1/4 Cup Cooking Sherry * 1 TB Soy Sauce * 1 tsp Vegetable Oil 2 TB Butter or Margarine * 1 t Jane’s Krazy Mixed-Up Salt Black Pepper Process: Start rice [...]
