Linda’s Gluten-Free Rice Chex Crust Cheesecake
(This is a wonderfully innovative and delicious recipe that serves about 10 people.) Crust: Crust Ingredients: 3 cups of crushed Rice Chex cereal. * G-F Brand. 1 and 1/2 tablespoon of granulated sugar. 1 teaspoon of cinnamon. 3 tbsp of melted butter. * G-F Brand. Crust Process: Mix all the Crust ingredients together and place in a [...]
